Taste Profile: Honey, Plum, Orange
Origins: Burundi and Peru
Region: Yandaro, Kayanzi and San Ignacio, Jaen
Elevation: 1500-1800 m
Farm: Yandaro Coffee Washing Station, Amigos de San Ignacio
Cultivar: Bourbon and Caturra
Sugar Glider Espresso
$11.00Price
Weight